Sunday, March 29, 2009

Nyonya Food: 3 Course Dinner (",)

Hu Peow Th'ng
(Dried Fish Maw Soup)
This is the first time I am dealing with fish maw.
I love the sound of it crackling when it is soaked in water....
But, it is freaking expensive!!
S$20 for a mere 50g of fish maw!!

Fresh Anchovy Fry Omelette
A simple fare, quick and easy, no big fuss!

Ikan Cencaru Sumbat
The sambal stuffed inside the slits 
add an interesting twist to boring fried fish!

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